Looking for a healthy dessert to curb your late night cravings, or maybe even a sweet breakfast? Well, my strawberry chia jam yogurt parfait is the perfect summertime treat that is both healthy and delectable! This jam requires just 4 ingredients!
Read MoreHave you ever seen those packaged date rolls at the grocery store next to all the dried fruits? Well, if you’ve been buying them, you’re wasting your money. They are super simple to make–all you need are dates and a blender! And some toppings!
Read MoreThese gluten-free matcha mochi-stuffed cookies are soft, pillowy, and moist! They combine two of my favorite Japanese ingredients, matcha and mochi! I love how the mochi surprises you in the center with a nice chew! This is the perfect hybrid cookie to make for your next baking project!
Read MoreThese almond butter truffles are the perfect snack to satisfy your late-night sweet tooth! Made from 6 simple ingredients, they are gluten and dairy-free. All you need is a freezer to make the magic happen!
Read MoreThese chickpea brownies are so addicting–I’ve made them for the past 3 weeks! They’re made with simple, clean ingredients, have no refined sugar/flour, are gluten-free/vegan, and are SO yummy! Plus they’re packed with protein from the chickpeas!
Read MoreThere’s so many vegan ice creams available at the grocery store nowadays, but did you know you could make your own at home?! With just 3 simple ingredients (bananas, matcha, coconut milk) you can whip up a light, dairy-free dessert in 5 minutes!
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